Mango And Chickpea Brown Rice Salad
By á-1231
Rate this recipe
4.6/5
(5 Votes)
Ingredients
- 5 scallions, thinly sliced
- 1 clove of garlic, crushed
- 3/4 cup of chickpeas
- 1/2 cup of diced mango
- Zest and juice of 1/2 a lime*
- 1 1/2 cups of COOKED brown rice
- Salt to taste
Details
Adapted from cleananddelicious.com
Preparation
Step 1
In a large bowl, combine scallions, garlic, chickpeas, mango, lime juice, and some salt. Stir everything together.
Gently toss in brown rice until everything is combined. Taste for seasonings and serve. Enjoy!
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