Feel-Good Chocolate Truffles

Feel-Good Chocolate Truffles

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup pitted prunes

  • ¼

    cup pitted dates

  • 3

    tbsp almond butter

  • 2

    tbsp Agave Nectar

  • 2

    tbsp cacao powder*

  • ¼

    cup grated unsweetened coconut

  • 2

    tbsp unsweetened cocoa

Directions

Place unsweetened cocoa powder in a shallow bowl and set aside. Combine prunes and dates in a food processor and process until finely chopped. Add almond butter, agave nectar, and cacao powder. Transfer to a bowl and mix in coconut by hand. Scoop up about a tsp of fruit mixture and roll between the palms of your hand to form a small ball. Roll each ball in cocoa powder and place on a tray or plate that will fit in your fridge. Refrigerate until firm and enjoy! *If you do not have cacao powder on hand, don't worry! You can simply add 2 tbsp of unsweetened cocoa powder instead and the truffles won't even know the difference!


Nutrition

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