Fresh Zucchini Cookies

By srumbel

Here's the ultimate trick for getting them to eat their veggies...but let's keep the special ingredient our secret!
Read more at http://www.mrfood.com/Cookie-Recipes/Fresh-Zucchini-Cookies#7tojTflZYsoXhkHr.99

Ingredients

• 1/2 cup (1 stick) butter, softened
• 1 cup sugar
• 1 egg, beaten
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1 cup grated zucchini (about 1 small zucchini)
• 1 cup raisins
• 1 cup chopped walnuts
• Read more at http://www.mrfood.com/Cookie-Recipes/Fresh-Zucchini-Cookies#7tojTflZYsoXhkHr.99

Preparation

Step 1

1.Preheat oven to 350 degrees F. Coat baking sheets with cooking spray.

2.In a large bowl, cream together butter and sugar until light and fluffy. Gradually add egg, flour, baking soda, cinnamon, and salt; mix well. Stir in zucchini, raisins, and walnuts. Drop by teaspoonfuls onto prepared baking sheets.

3.Bake 15 to 20 minutes or until golden. Do not over-bake.

Read more at http://www.mrfood.com/Cookie-Recipes/Fresh-Zucchini-Cookies#7tojTflZYsoXhkHr.99