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Onion, Tomato & Blue Cheese Salad

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Rate this recipe 4.8/5 (5 Votes)

Ingredients

  • 2 medium red tomatoes, cut into bite size chinks
  • 1/3 red onion, thinly sliced
  • 1 clove of crushed garlic
  • 1 tbsp of olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp of blue cheese, crumbled
  • Salt and pepper to taste

Details

Adapted from cleananddelicious.com

Preparation

Step 1

Toss tomatoes and onions together in a medium bowl.

In a small bowl combine garlic, olive oil and balsamic vinegar together and whisk. Season with salt and pepper.

Toss tomatoes and onions with the dressing and top with crumbled blue cheese. Enjoy!

Serves 2.

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