Easy Carmel Icing

Icing

Easy Carmel Icing

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup butter(1 stick)

  • 1

    cup brown sugar(packed)

  • ¼

    cup milk

  • 1¾ to 2

    cups sifted powdered sugar

Directions

Melt butter in saucepan. Add brown sugar. Bring to a boil and then let boil on low heat for 2 minutes, stirring constantly. Cool to lukewarm. Gradually add in powdered sugar. Beat until thick enough to spread. Add a little hot water if needed.


Nutrition

Facebook Conversations