Chicken Crunch

By kjs1010

Ingredients

• 1-8oz carton sour cream
• 2 Tbs lemon juice
• 1 Tbs worchestershire sauce
• 1 tsp paprika
• 1/4 tsp celery salt
• 1/4 tsp pepper
• 8 chicken breast halves-approx 2#
• 1 8oz herb seasoned stuffing mix (2 cups) crushed
• 1/4 cup butter, melted

Preparation

Step 1

Combine first 6 ingredients.

Dip chicken into sour cream, coating both sides, then roll in crushed stuffing mix.

Place in baking dish and drizzle butter over chicken.

Bake 375 for 25-30 minutes.