Baked Apricot Chicken

  • 6

Ingredients

  • 12 chicken thighs
  • 1 cup apricot preserves
  • 1 cup French or Catalina dressing
  • 1 pkg onion soup mix

Preparation

Step 1

Preheat oven to 350 degrees F.

In a medium bowl combine the jam, dressing and soup mix. Mix together.

Place chicken pieces in a 9x13 inch baking dish. Pour apricot mixture over chicken and bake uncovered in the preheated oven for 50 to 60 minutes.