S.O.P.P. (Sausage, Onions, Potatoes & Peppers)

  • 6

Ingredients

  • 2 tablespoons vegetable oil
  • 6 potatoes - peeled and cubed
  • 2 pounds smoked sausage, sliced
  • 1 onion, sliced
  • 2 green bell peppers, chopped

Preparation

Step 1

Heat oil in a large skillet over medium heat. Place the potatoes in the skillet, cover and simmer, turning occasionally, until potatoes are almost tender and a little browned, about 10 minutes.

Stir in the sausage, onion and peppers. Cover and cook for about 5 more minutes, or until onion and peppers are to desired tenderness.