BUTTERMILK PIE

By mikeimmell

This is so delicious. Not exactly diet friendly. lol Inexpensive and easy to put together and bake. I worked in a tea room many years ago. We used this same recipe. It was the #1 most popular best seller of all the deserts we served.

Ingredients

• 1 (9") unbaked pie crust
• 1/2 c buttermilk
• 1 3/4 c sugar
• 2 large eggs
• 3 tbsp flour
• pinch of salt
• 1 stick butter
• 1 tsp vanilla
• nutmeg

Details

Preparation time 5mins
Cooking time 65mins
Adapted from fbcdn-sphotos-a-a.akamaihd.net

Preparation

Step 1

Preheat oven to 400°. Mix everything together and pour into an unbaked 9" pieshell. Sprinkle the top lightly with nutmeg. Bake 15 min. Reduce oven to 350° and bake 45 min. Cool to allow filling to set.

This is a custart type of pie. To test for doneness simply insert a metal knife in the center of the pie. If it comes up clean, the pie is done. :)