Pat's Meatballs

By slowcooker15

These are all approximate since I only measure the spices. If I find my recipe I will call you with exact measurements.

Ingredients

• 2-3 lbs of Italian Sausage
• 1 cup breadcrumbs
• 3/4 cup grated parmesan cheese
• 1 T. Parsley
• 1 T. Basil
• 2 eggs

Details

Preparation time 15mins
Cooking time 50mins

Preparation

Step 1

Preheat oven to 375 degrees. Mix all ingredients and rolls into balls. Place on a cookie
sheet with sides and bake for about 35 minutes for about 1 inch balls...a few more minutes if larger and a little less if small. When done... I Place on paper towels to absorb grease and then put in sauce and simmer.