Oven Roasted Red Potatoes

By

"These roasted red potatoes are very easy to prepare and taste excellent!"

  • 8
  • 15 mins
  • 55 mins

Ingredients

  • 1 (1 ounce) envelope dry onion soup mix
  • 2 pounds red potatoes, halved
  • 1/3 cup olive oil

Preparation

Step 1

Preheat oven to 450 degrees F (230 degrees C).

In a large plastic bag, combine the soup mix, red potatoes and olive oil. Close bag, and shake until potatoes are fully covered.

Pour potatoes into a medium baking dish; bake 40 minutes in the preheated oven, stirring occasionally.