Chicken Avocado with Bacon, Cilantro and Garlic Dressing

By á-25138

Ingredients

• Desired amount of chicken breasts
• 8 8 to slices of bacon cooked crispy enough to crumble
• 6 6 6 garlic cloves minced
• 1/2 1/2 1/2 cup of water
• 4 4 4 T. of the bacon grease
• 4 4 4 T. of fresh lime juice
• 4 4 4 T of chopped cilantro
• 3 3 3 t. of sugar
• to salt and pepper to taste

Details

Adapted from richestoragsbydori.blogspot.com

Preparation

Step 1

Cook your chicken breasts. Cook your bacon until done well enough to crumble when cooled. KEEP THE BACON GREASE. Don't pour that precious stuff out ever! I keep some in a container. Heat your skillet and add 4-5 T of the bacon grease over medium heat. Add garlic, water, lime juice and sugar and simmer for 1 minute. Add the cilantro, season with salt and pepper, add the crumbled bacon and like to let it simmer on low for about 10 minutes.

Slice your avocado and place on top of chicken and serve dressing on top. Enjoy!