4.3/5
(29 Votes)
Ingredients
- 1 & 1/2 cups chocolate graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 14 ounces sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup caramel bits
- 3/4 cup chopped hazelnuts
Preparation
Step 1
Preheat oven to 350°.
Combine crumbs and butter. Press into bottom of a 9″ x 13″ pan. Pour condensed milk over the crust. Sprinkle chocolate chips, caramel bits, and hazelnuts on top of milk. Bake for about 25 minutes or until lightly browned. Cut into bars and enjoy.