Oatmeal Butterscotch Cookies

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Ingredients

  • 3/4 ¾ C. margarine, softened
  • 3/4 ¾ C. sugar
  • 3/4 ¾ C. brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 1/2 1 ½ C. flour
  • 1 tsp. soda
  • 1/2 ½ tsp. cinnamon
  • 1/2 ½ tsp. salt
  • 3 C. oats
  • 10 oz butterscotch chips

Preparation

Step 1

Cream margarine, sugars, eggs and vanilla.
Gradually add dry ingredients. Stir in oats and chips.
Bake 8-10 minutes at 375.