Sweet and tangy meatballs

By sdehut

Ingredients

• 1 lb hambuger
• 1 glove garlic
• 1/4 cup bread crumbs
• 1 tsp salt
• 3 tbsp worchshire
• 1 12oz jar grape jelly
• 1 12 oz jar chili sauce

Preparation

Step 1

mix first 5 ingredients togather and roll meatballs. Bake at 350 for 25 minutes. Mix jelly and chli sauce in slow cooker and add meatballs. Turn
slow cooker on low for 1 hour and enjoy