4/5
(1 Votes)
Ingredients
- 6 cups flour
- 3 tbsps. baking powder
- 1 tbsps. salt
- 1 1/4 cups vegetable shortening
Preparation
Step 1
Combine flour, baking powder, and salt in large bowl. Cut in shortening with pastry blender until mixture resembles crumbs. Store in an air-tight container. Will keep for up to 2 months. makes 2 quarts of mix