Biscuits

Ingredients

  • 2 1/4 Cups Bisquick Mix
  • 2/3 Cup Milk

Preparation

Step 1

1. Heat oven to 450 degrees F. Stir ingredients until soft dough forms. Place on surface generously sprinkled with Bisquick mix.

2. Knead 10 times for 9 biscuits.

3. Roll 1/2 inch thick. Cut with 2 1/2-inch cutter and place on ungreased cookie sheet.

4. Bake 8 to 10 minutes or until golden brown.