Christmas Ham

By tashaseaman1984

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Ingredients

Ham
Sugar
Mustard
Honey

Details

Preparation

Step 1

Score the top fatty parts and insert cloves if you want. prep oven at 325 and cook till internal temp is 130 then crank it up to 350 and glaze till golden or 137*. Watch out for carry over. ;)

Save that ham hock for bean soup!!!