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Ingredients
- 1 3/4 cup sugar
- 1/4 cup brown sugar
- 1 cup water
- 1/2 tsp. vanilla
- 1/2 tsp. maple flavoring
Preparation
Step 1
Bring ingredients to boil and cook one minute. Add 1/2 tsp. vanilla and 1/2 tsp. maple flavoring.
Note: To help keep syrup from crystallizing as it stores, cover saucepan as it cools down.