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Ingredients
- 1 1/2 cup sugar
- 1/4 cup flour
- 1 #2 can cherries (unsweetened)
- 1 #2 can pineapple
- 1 package orange jello (dry)
- 5 bananas, diced
- 1 cup pecans, chopped
- Whipped cream
Preparation
Step 1
Mix sugar, flour, cherries, and pineapple. Cool until thick. Add jello and put in refrigerator overnight.
Add bananas and pecans. Top with whipped cream. Fills 2 cooked pie shells.