- 18
- 25 mins
- 25 mins
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Ingredients
- 1/4 c vegetable oil
- 1 tbsp chili garlic sauce
- 1 tbsp fresh lime juice
- 1 tsp sugar
- 1 tsp grated fresh ginger
- 2 c finely shredded cooked chicken breast
- 1/4 c finely chopped roasted peanuts
- 2 tbsp finely chopped mint
- 2 tbsp finely chopped cilantro
- 1 cucumber, sliced into 18 1/4" thick rounds
Preparation
Step 1
In a medium bowl, stir together the oil, chili sauce, lime juice, sugar and ginger until the sugar is dissolved. Stir in the chicken to coat. Stir in 2 tbsp peanuts, the mint and cilantro.
Top each cucumber round with 1 tbsp of the chicken mixture. Sprinkle the rounds with the remaining 2 tbsp peanuts.