Hamburger/Veggie Soup

By oldbklady

Ingredients

• 1 lb ground beef
• 1 chopped onion
• 1 chopped gr pepper
• 4 c. beef broth
• 1 c. fresh or frozen corn
• 1 16 oz diced tomatoes
• 1 c. frozen lima beans
• 1 potato, peeled and chopped
• 1 carrot, sliced
• 1 tbs chopped fresh basil
• 1 tsp Worcestershire sauce
• 1 bay leaf
• Salt & pepper

Preparation

Step 1

In a large soup pot, cook ground beef, onions and pepper. Drain fat. Add remaining ingredients. Bring to a boil, reduce heat and cover. Simmer until vegetables are tender about 20 minutes. Discord bay leaf and serve with favorite bread.