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Ingredients
- 1 whole egg
- 1 1/2 Tbsp. vinegar
- 2 tsp. sugar
- dash pepper
- 1/4 tsp. salt
- 1 cup oil
Preparation
Step 1
Put all ingredients in the blender, except for 3/4 cup oil. Blend together well. While blending, slowly add the remaining oil until the mayo is thick.