Sour Cream Chicken Casserole

  • 1

Ingredients

  • 3 C. cooked, diced chicken
  • 1 8-oz. bag noodles, cooked al dente to pkg. directions, drained
  • 1 sm. can mushrooms
  • 2 cans cream of chicken soup
  • 1 16-oz. container sour cream
  • 8 oz. Swiss cheese

Preparation

Step 1

Directions

Preheat oven to 350 degrees. Lightly grease a 9x13" casserole dish. Combine the chicken, noodles, mushrooms, soup and sour cream together. Pour into the casserole dish. Sprinkle with the cheese. Bake for 45 minutes.