Baked: Scone: Orange Chocolate Chip

Photo by Dski P.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups blanched almond flour

  • 3/4

    teaspoon baking soda

  • 1/2

    cup dark chocolate chips 73% cacao

  • 1

    tablespoon orange zest

  • 1

    egg

  • 3

    tablespoons agave nectar

Directions

In a large bowl, combine almond flour, baking soda, chips and zest In a smaller bowl, combine egg and agave Mix wet ingredients into dry Knead dough with hands if necessary to ensure proper distribution of ingredients Form dough into a circle that is about ½-inch in thick Cut dough like a pizza, into 8 slices, Using a metal baking spatula transfer to a parchment lined baking sheet Bake at 350° for 10-15 minutes

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