Baked Chipotle Sweet Potato Fries

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Calories: 108 • Fat: 4.7g • Protein: 1.1 g • Carb: 15.8 g • Fiber: 2.0 g

  • 2

Ingredients

  • 1 sweet potato, (about 5" long) peeled and cut into 1/4" fries
  • 2 tsp olive oil
  • sea salt
  • ground chipotle chile
  • garlic powder

Preparation

Step 1

Preheat oven to 425°.

In a medium bowl, toss sweet potatoes with olive oil, salt, garlic powder and chipotle chile powder.



Spread potatoes on a baking sheet. Avoid crowding so potatoes get crisp. Bake 15 minutes. Turn and bake an additional 10-15 minutes. Ovens may vary so keep an eye on them and be sure to cut all the potatoes the same size to ensure even cooking.