CREAMY FRESH HERB DIP

By tuqui13

Ingredients

• 1 cup low-fat plain Greek yogurt
• 4 teaspoons fresh lemon juice
• 1 to 2 teaspoons honey
• 2 teaspoons Dijon mustard
• 2 teaspoons chopped parsley
• 2 teaspoons fresh chopped dill
• 2 teaspoons lemon zest
• Freshly ground black pepper
• and salt, to taste

Preparation

Step 1

In a small bowl, whisk together all ingredients until blended. Refrigerate until serving. Makes about 1 cup.