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Blueberry Barbeque Sauce Recipe

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Rate this recipe 4.6/5 (19 Votes)

Ingredients

  • 1 cup blueberries
  • 1 tbsp butter
  • 3 tbsp ketchup
  • 4 tbsp balsamic vinegar
  • 3 tbsp brown sugar
  • 2 tsp dijon mustard
  • 1 tsp salt
  • 1/2 tsp garlic powder

Details

Preparation

Step 1

Combine all ingredients in sauce pan. Bring to a boil, then reduce heat and simmer for about 15 minutes, or until sauce is thickened. Remove from heat and smash blueberries with a fork. Serve as-is or pour through a sieve for a perfectly smooth sauce.

Serve over grilled fish, poultry, pork, or beef. Transfer extra sauce to a mason jar or seal-tight container for storage.

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