5/5
(1 Votes)
Ingredients
- 1 can chickpeas, rinsed and dried
- 2 t vanilla
- 1/2 c 2 T natural peanut butter
- 1/4 c honey or agave
- 1 t baking powder
- 1/2 c chocolate bits
Preparation
Step 1
Blend all ingredients except chocolate bits in processor. Add chocolate bits. With wet hands form balls, place on parchment paper on cookie sheet.
Bake for about 10 minutes at 350 degree oven