Basic Brown Stock Sauce
By á-3514
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Ingredients
- 3 cup chicken or meat stock
- 1 cup soy sauce
- 1 cup wine, dry sherry
- 3/4 cup brown sugar
- 2 star anise
- 4 whole cloves
- 1 finger ginger, smashed
Details
Servings 2
Preparation
Step 1
Place all ingredients in a pot and bring to a boil. Cool, then refrigerate.
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