Vanilla Sauce

By

  • 2

Ingredients

  • 2 Tbsp. flour
  • 2 Tbsp. sugar
  • 1/3 tsp. salt
  • 3/4 cup hot water
  • 3/4 cup evaporated milk
  • 1/2 tsp. vanilla
  • 2 Tbsp. butter

Preparation

Step 1

Combine dry ingredients. Stir in hot water and bring mixture to a boil stirring constantly. Add evaporated milk, vanilla and butter. Reheat to serve.