Porcupine Meatballs
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Ingredients
- 1/2 cup uncooked long grain rice
- 1/2 cup water
- 1/3 cup chopped onion
- 1 tsp. salt
- 1/2 tsp. celery salt
- 1/8 tsp. pepper
- 1/8 tsp. garlic powder
- 1 pound ground beef
- 2 tablespoons cooking oil
- 1 can (15 ounces) tomato sauce
- 1 cup water
- 2 tablespoons brown sugar
- 2 tsp. W-sauce
Details
Preparation
Step 1
In a bowl, combine the first seven ingredients. Add beef and mix well. Shape into 1 1/2 inch balls. In a large skillet, brown meatballs in oil; drain. Combine tomato cause, water, brown sugar and W-sauce; pour over meatballs. Reduce heat; cover and simmer for one hour.
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