Gourmet Chicken

Gourmet Chicken

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  • Prep Time


  • Total Time


  • Servings



  • 2

    tablespoons olive oil

  • 4

    slices tomato, ½ inch thick

  • 2

    boneless, skinless chicken breats

  • ½

    cup grated parmesan

  • 2

    tsp. fresh thyme


Place 24 inch aluminum foil on counter. In center drizzle one tablespoons oil over area for chicken. Make a bed of two slices of tomato. Top with chicken. Season with 1/2 tsp. each salt and pepper Sprinkle with parmesan and thyme leaves. Fold sides of foil over chicken, leaving room around chicken. Seal. Preheat a large skillet; add oil. Place packets in skillet. After two minutes, the packet will expand Cook another six minutes. Remove from skillet and rest for one minute.


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