TUNA WITH CAULIFLOWER

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Recipe from TrimLine (Lemoyne, PA)

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  • 1

Ingredients

  • 1 Plan serving of Tuna (5oz. - water packed)
  • 1 cup cauliflower (frozen or fresh)
  • Light Salt to taste
  • Dash of herbs to taste (or Mrs. Dash)

Preparation

Step 1


Cook cauliflower until tender in a small amount of boiling water plus Light Salt. In the same pan, flake tuna. Add seasoning. Mix and let set for 2 to 3 minutes.

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