Sticky Buns

Sticky Buns
Sticky Buns

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 1

    bag of 24 frozen rolls

  • 1

    small box butterscotch pudding (not instant)

  • 1

    stick margarine

  • 1

    tsp cinnamon

  • 3/4

    cup brown sugar

  • 3/4

    cup walnuts

Directions

Spray bundt pan and place rolls in pan Spread pudding powder on rolls Melt margarine on stove and add cinnamon, and brown sugar. Stir. Add in walnuts and stir. Pour margarine mixture over rolls. Cover with foil and attached by rubber band Leave on counter to rise overnight Next day, Remove foil Bake at 350 degrees for 30 - 45 minutes Calories per roll: 190

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