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Ingredients
- 1 1/2 cups brown sugar
- 2/3 cup corn syrup
- 2/3 cup heavy cream
- 1/4 cup butter
Preparation
Step 1
Mix brown sugar, corn syrup, heavy cream, and butter in a saucepan. Bring to a boil over medium heat. Boil for 3 minutes. Cool. Serve over ice cream.