Paula Deens Cream Cheese Frosting

By á-2804

Ingredients

• 1- 8 oz. package cream cheese at room temperature
• 1/2 C. Butter at room temperature
• 1 pound confectioners sugar
• 1 teas vanilla extract
• (1/2 C chopped pecan) if wanted

Preparation

Step 1

In a bowl, blend together cream cheese and butter. Gradually add conf. sugar beat until light and fluffy. Beat in vanilla.

Ready to frost a two tier cake.