Congo Bars (MOM)

Congo Bars (MOM)
Congo Bars (MOM)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 lb. box brown sugar

  • 1

    & 1/2 stick margarine

  • Cook until bubbles, cool slightly

  • 3

    eggs

  • 1

    t. vanilla

  • 2

    & 3/4 cup flour

  • 2

    & 1/2 t. baking powder

  • 1/2

    t. salt

Directions

Beat eggs with mixer and add to cooked sugar mixture. Add dry ingredients to creamed mixture. Add 1 - 12 oz. bag of chocolate chips and 1 cup chopped nuts. Bake in a 9x13 inch greased pan at 350 for 30 minutes.

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