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Ingredients
- 1 package boneless skinless chicken breasts
- 1 (16 oz) jar of salsa
- 1 pkg taco seasoning
Preparation
Step 1
Cook in crock pot 8-10 hours on low. Shred meat using forks, and serve on whole wheat tortillas with 2% cheddar cheese and non-fat refried beans.
Number of Servings: 8