OATMEAL CRUNCH COOKIES

By cecelia26_

Ingredients

• 1 cup plus 2 tablespoons
• all-purpose flour
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt
• 1/2 cup (1 stick) butter or
• margarine, softened
• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1/2 teaspoon vanilla extract
• 1 large egg
• 3/4 cup old-fashioned oats
• 8 Fun Size NESTLÉ CRUNCH Candy
• Bars, coarsely chopped
• (about 3/4 cup total)

Details

Adapted from meals.com

Preparation

Step 1

PREHEAT oven to 350° F.

COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in oats and chopped candy bars. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 12 minutes. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

NOTE: 2 (1.55 ounces each) NESTLÉ CRUNCH Candy Bars may be used in place of Fun Size bars.