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ULTIMATE CHOCOLATE CHIP OATMEAL COOKIES

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ULTIMATE CHOCOLATE CHIP OATMEAL COOKIES 1 Picture

Ingredients

  • 1 cup - unsalted butter,
  • softened
  • 2 cups - Sifted SWANS DOWN
  • Cake Flour
  • 1 teaspoon - baking soda
  • 1 cup - sugar
  • 2 1/2 cups - oatmeal,
  • blend to fine powder
  • 12 ounces - chocolate chips
  • 1 cup - light brown sugar
  • 1/8 teaspoon - salt
  • 4 ounce - Hershey Bar, grated
  • 2 - eggs
  • 1 teaspoon - baking powder
  • 1 teaspoon - vanilla flavoring
  • 1 1/2 cups - pecans or walnuts,
  • chopped

Details

Adapted from swansdown.com

Preparation

Step 1


PREHEAT oven to 350º.

SIFT SWANS DOWN Cake Flour, then lightly spoon into measuring cup for 2 cups.

CREAM butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder and baking soda.

ADD chocolate chips, Hershey Bar and nuts.

ROLL into balls and place two inches apart on a cookie sheet.

BAKE approx. 10 minutes at 350º.

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