Mexican Chicken Chowder

By debrcovey

Ingredients

• 4 chicken breasts
• 2 cans chicken broth
• 2 cans black or kidney beans
• 2 cans Rotel
• 1 can corn
• 1/2 package taco seasoning
• dash of chili powder

Preparation

Step 1

Combine all and cook in crock pot all day on low. Shred chicken before serving.

The whole family will love it!!