Perfect Peach Cobbler
By Susan52
Rate this recipe
4.4/5
(24 Votes)
Ingredients
- For the Topping:
- 3 cups sliced peaches
- 1 tablespoon of lemon juice
- 1 beaten egg
- 1 cup of sifted flour
- 1/2 teaspoon of salt
- 6 tablespoons melted butter
- 3/4 cup sugar
- 1 tablespoon natural sugar, for garnish.
Details
Preparation time 8mins
Cooking time 15mins
Adapted from blog.recipelion.com
Preparation
Step 1
Preheat oven to 350 degrees F.
Place peach slices on bottom of prepared baking dish.
Sprinkle with lemon juice.
Sift dry ingredients together.
Make a well.
Add egg, tossing with fork until crumbly.
Spread loosely over peaches.
Drizzle with melted butter.
Sprinkle natural sugar on top for sparkle.
Bake at 350 degrees F for about 40 minutes or until golden brown on top.
Serve with whipped cream or scoop of ice cream.
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