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Chocolate Toffee No Bake Cookies

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Rate this recipe 4.5/5 (14 Votes)
Chocolate Toffee No Bake Cookies 1 Picture

Ingredients

  • 1 cup sugar
  • 1 cup Karo light corn syrup
  • 1 cup semi-sweet chocolate chips
  • 1 cup creamy peanut butter
  • 3 cups quick oats
  • 1 cup coconut
  • 1 1/2 cups Heath toffee bits

Details

Servings 36
Adapted from 2jdrz2dngiz2lydmrg17fj1ee6.wpengine.netdna-cdn.com

Preparation

Step 1

Combine sugar and corn syrup in a large saucepan. Heat over medium-high heat until mixture reaches a full boil. Remove from heat. Stir in chocolate chips and peanut butter until melted and fully combined. Stir in oats and coconut.
Fold in toffee bits.

Drop by rounded tablespoons onto parchment paper and let cool for 20-30 minutes.

Store in an airtight container.

Makes 3 dozen.

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