Tator Tot & Cheese Bake

By sperky

Ingredients

• 2 tsp. butter
• 2 eggs
• 2 cups milk
• Salt and pepper, to taste
• 2 cups grated yellow cheddar cheese
• 2 cups grated white cheddar cheese
• 1 cup diced ham
• 2-lb. bag tator tots, thawed

Preparation

Step 1

Preheat oven to 350° F. Grease a 9" x 9" dish with butter. In bowl whisk eggs and milk. Add salt and pepper. Add 1 cup each of the cheeses and ham and tator tots. Mix thoroughly and carefully. Pour into dish and sprinkle remaining cheeses on top. Bake for 40 minutes until the cheeses are melted and bubbly