Smoked Sausage Soup

By dette

This rich soup is packed with vegetables, sausage and chicken. I guarantee it's unlike any other soup you've ever tasted.

Ingredients

• Ingredients
• 2 cups chopped onions
• 2 tablespoons butter
• 2 cups cubed cooked chicken
• 1 pound smoked sausage, cut into bite-size pieces
• 3 cups sliced celery
• 3 cups sliced summer squash
• 2 cups chicken broth
• 1 can (8 ounces) Hunt’s® Tomato Sauce
• 1/4 cup minced fresh parsley
• 2 tablespoons cornstarch
• 2 tablespoons poultry seasoning
• 1 teaspoon dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon Liquid Smoke, optional
• 1/2 teaspoon pepper

Preparation

Step 1

Directions
In a small skillet, saute onions in butter until tender. Transfer to a 3-qt. slow cooker. Stir in the remaining ingredients. Cook on high for 5-6 hours or until vegetables are tender. Yield: 6-8 servings (2-1/2 quarts).