Menu Enter a recipe name, ingredient, keyword...

Ranch Chicken

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Ranch Chicken 0 Picture

Ingredients

  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1/2 cup milk
  • 1 (1 ounce) envelope ranch dressing mix
  • 1 lb boneless skinless chicken breast half, about 4
  • 1 1/2 cups tortilla chips, finely crushed
  • 1-2 tablespoon butter, melted

Details

Preparation

Step 1

1.In a shallow dish mix soup, milk and dressing mix. Reserve 1 c for sauce.
2.Dip chicken into soup mixture.
3.Coat with tortilla chips.
4.Place chicken on a greased baking sheet.
5.Drizzle with margarine or butter.
6.Bake at 400 degrees F for 20 min or until chicken is no longer pink.
7.In a small saucepan over med heat or microwave, heat reserved soup mixture to a boil. Serve over or with chicken.

Review this recipe