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Baked Oatmeal Breakfast Pie


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  • 1/2 cup applesauce or pureed pumpkin
  • 3/4 cup sugar
  • 2 eggs, or egg replacer
  • 1 cup vanilla soymilk
  • 1/2 tsp ground sea-salt
  • 1 Tbsp baking powder
  • 3 cups dry oatmeal (instant or regular)
  • 1/2 cup raisins
  • 2 Tbsps brown sugar
  • 1/2 tsp cinnamon


Servings 6
Preparation time 10mins
Cooking time 45mins


Step 1

Beat together applesauce and sugar.

Mix in egg, soymilk, salt, baking powder and oatmeal. Beat well then stir in raisins.

Pour into a lighly greased pie pan. Sprinkle with brown sugar and cinnamon.

Cover and refrigerate overnight, or 8+ hours.

In the morning, preheat oven to 350 F. Bake, uncovered, about 35 minutes or until firm. Serve hot.


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