Cinnamon-Raisin Biscuits

  • 1
  • 22 mins

Ingredients

  • 2 cups Original Bisquick® mix
  • 1/2 cup milk
  • 1/3 cup sugar
  • 1/3 cup raisins
  • 1 teaspoon ground cinnamon

Preparation

Step 1

1
Heat oven to 425°F.

2
Stir all ingredients in medium bowl until soft dough forms. Drop by 9 spoonfuls onto ungreased cookie sheet. Sprinkle with additional sugar, if desired.

3
Bake 10 to 12 minutes or until golden brown.