Rotel Cups
By á-32188
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Ingredients
- 1 Can rotel tomatoes, drained (almost all the way)
- 1 bag bacon pieces
- 1 cup shredded swiss
- 1 cup Mayo
- 3 pkg. phyllo pastry cups – thawed
Details
Servings 45
Adapted from yvonnetn.sbc90.com
Preparation
Step 1
Preheat oven to 350 degrees F.
Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 min.
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